A study examining the effects of single and twin thermal screw extrusion on the protein quality of grain-free pet foods including animal- or plant-based protein ingredients found that amino acid digestibility increases after extrusion compared to raw...
A UK project is looking to increase pulse cropping in arable rotations to 20% across the UK from the current 5% level, and to develop and test new feed rations.
Beneo is investing €50m (US$52.8m) in a new pulse processing site in Offstein, Germany. The new facility will produce protein ingredients for food and feed.
A series of online events, hosted by a raft of European experts, will run in April and May to mark the end of two collaborative EU Horizon-2020 funded projects – Leg Value and TRUE - that aimed to empower legume-supported food and feed production across...
