All news articles for October 2018

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Dispatches from World Nutrition Forum in Cape Town

'Will Africa produce the food or will feeding Africa become a global challenge?'

By Jane Byrne

Africa will be home to 25% of the global population in 2050, and the demand for animal-sourced food is projected to be extraordinarily high on that continent in the coming decades, but production will be challenged to keep pace with consumption, says...

© Biomin

Dispatches from World Nutrition Forum

Biomin reveals roadmap for unlocking future growth

By Jane Byrne

Biomin is in expansion mode. It recently broke ground on a new mineral feed and premix production plant in Austria, while, in November 2017, it increased its capacity in the fast-growing Chinese market with the opening of a production plant in Wuxi, Jiangsu...

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News in Brief

Korean and Chinese firms in lysine alliance

By Jane Byrne

South Korea’s Daesang announced yesterday that it had signed a contract to transfer its lysine technology to China’s Chengfu Group for 10 billion won (US$8.82m), according to local media reports.

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News in Brief

Environmental risk linked to feed additive use: EFSA consults

By Jane Byrne

EFSA’s Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) has launched an open consultation on a draft guidance document for the assessment of the safety of feed additives for the environment.

© GettyImages/DNY59

Dispatches from World Nutrition Forum in Cape Town

‘Taxing meat is wrong, dangerously wrong’

By Jane Byrne

Policymakers globally have been weighing up the benefits of taxing meat, much in the same way as sugar, carbon emissions and tobacco. However, a Zurich based scientist and entrepreneur believes such a levy on meat would be disastrous.

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