All news articles for February 2019

GettyImages/marrio31

Atria’s bottom line pays price of high feed costs

By Lynda Searby

As increased animal feed costs are blamed for sub-par profits at Finnish food group Atria, an analyst's advice to meat and poultry producers in Russia, Scandinavia and the Baltics is to 'think about covering some of the raw material requirements...

© GettyImages

Can pre-natal nutrition program the gut microflora in birds?

By Jane Byrne

The basic concept of in-ovo feeding is to supplement the amniotic fluid, which is the first meal of a chick before it hatches, in order to provide nutritional input that can help with the development of that young bird towards hatch, says Dr Peter Ferket,...

© Novus at IPPE

reports from IPPE

Assessing soybean meal for trypsin inhibitors

By Aerin Einstein-Curtis

Trypsin inhibitor levels in soybean meal vary by country and region, but they do not necessarily correspond with urease activity and need to be measured separately, says researcher.

Implications of AgTech for feed and animal production © GettyImages/peshkov

Reports from IPPE

AgTech may boost feed traceability, improve ration formulation

By Aerin Einstein-Curtis

Sensors, AI or predictive processing and blockchain have been touted as some of the technologies set to revolutionize the feed and animal production industries. An industry expert gave IPPE trade show attendees the low-down on some of those.

© GettyImages/Manjurul

Reports from IPPE

Microbiome-focused startup plans geographic, product expansion

By Aerin Einstein-Curtis

Boosting animal production and daily gain, cutting methane generation and providing an alternative to antibiotic use are among the goals for Californian firm's focus on endomicrobial feed additives, says COO.

© GettyImages/AlexRaths

Is microalgae effective in low fishmeal salmon diets?

By Jane Byrne

An international group of researchers in a study saw that incorporation of the microalgae, Scenedesmus sp., of up to 10% in low fishmeal diet did not affect the feed intake, growth and chemical composition of salmon.

© GettyImages/Aquir

Germany: Edeka Südwest to roll out GMO-free meat and sausages

By Jane Byrne

Pigs, under a premium pork brand from the German food retailer, Edeka Südwest, are now being fed with certified European soybeans, reported Donau Soja, an Austrian not-for-profit initiative promoting GM-free soy production in Europe.

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Animal nutrition continues to deliver for DSM

By Jane Byrne

DSM says its animal nutrition division had a strong year, with 8% organic growth in the underlying business. The feed additive producer released its overall full year 2018 financial results today [February 14].

© GettyImages/AndreyPopov

AB Agri acquires Polish young animal nutrition firm

By Jane Byrne

AB Agri Ltd, part of Association British Foods, has acquired Michel Pasze, a specialist young animal nutrition business based in Smigiel, Poland. It will operate as Primary Diets Polska.