As US President-elect Joe Biden prepares for the transition of power, we talk to Constance Cullman, president and CEO of the American Feed Industry Association (AFIA), as to what the organisation is hoping for in terms of support for the feed sector,...
Poultry feed may possibly lose its position as the leading segment of EU compound feed production to pig feed for the first time after more than a decade, as a result of a continuous, downward trend in output.
A study indicates that dietary fishmeal (FM) could be replaced at least up to 83% with poultry by-product meal (PBM) in diets for gilthead seabream juveniles without affecting growth performance and feed utilization.
An agrifood innovation initiative, EIT Food, has launched a new search to find the next 100 high-impact agrifood entrepreneurs who can transform the food and animal feed system to one that is healthier, innovative and more sustainable.
Finland's eniferBio has received over €1m in funding, in a seed round, from by Nordic FoodTech VC, which invests in food technology, and Voima Ventures, which invests in science-based deep tech startups.
A study, published in Meat Science, found improved quality parameters in pork meat from pigs fed a diet including the probiotic, Lactobacillus reuteri, compared to that from pigs fed rations containing antibiotics.