Kemiex sees rising ingredient prices for a set of reasons: freight related disruptions and charges, a new wave of COVID-19 lockdowns, elevated raw material prices for fermented feed additives and dollar weakness.
The UK Government’s review into the future of gene editing could see a damaging shift away from EU food standards, warned the chairman of Stormont’s Committee on Agriculture, Environment and Rural Affairs.
French insect protein producer, Ÿnsect, says an EFSA opinion that mealworms are safe for human consumption is decisive for the European and French insect protein industry.
Brazil based soy suppliers to the salmon industry will implement a 100% deforestation and conversion free soybean value chain with August 2020 as their cut-off date. No soy grown on land deforested after this deadline will be traded.
US corn production estimates were downgraded further in the January WASDE, lowered to 360.25MT from 368.49MT in the December report, according to CRM AgriCommodities in its analysis of the latest USDA data.
India’s soybean meal exports nearly tripled during December last year on higher demand in the global market, according to the Soybean Processors Association of India (SOPA).
Hebei Delvigent Biotech Co Ltd has opened its first feed additive factory in China, setting a course to support antibiotic reduction in farmed animal production in China and beyond.
No known feed additive or feed material import problems have been reported by UK companies following the EU exit, says UK feed sector representatives, the AIC.
Cargill, in a virtual event today [January 11], opened its new premix animal nutrition facility in Lewisburg, Ohio. The build represents a US$50m investment from the company.
EFSA has published new guidance on the information applicants need to include in their dossiers for the renewal of the authorization of feed additives.
The FDA is seeking public comment on a potential approach to defining how long certain medically important antimicrobials are used for in feed for farmed animals in the US.
The global poultry sector faces a perfect storm of ongoing COVID-19 related disruption, particularly to the foodservice sector, soft economic conditions, high and volatile feed prices, an exceptionally high-pressure avian influenza winter season, and...
