The US FDA’s Center for Veterinary Medicine (CVM) says registration is open for a virtual public listening session on the agency’s regulation of animal feeds claiming, for example, to enable environmental or production gains.
Australian company, Rumin8, has commenced a livestock trial at the University of New England to determine dietary preferences in cattle to support its methane emissions mitigation work.
An online event, run earlier this month, brought much needed clarity to the discussion on how to best to ensure hemp can secure authorization as a feed ingredient in the US.
Rabobank remains optimistic about the long-term prospects for the shrimp industry, but the analysts expect challenges for the sector in the short term.
Climate change is something that concerns all ocean scientists, but it hasn’t negatively affected many major fisheries thus far, including those most important to the omega-3s industry, an expert says.
The American Feed Industry Association (AFIA) has released a review of the US feed and pet food industries, recent challenges, along with potential growth opportunities.
In August 2021, Danone North America announced it was severing ties with 89 organic dairies from the northeast. DairyReporter speaks to NODPA’s Ed Maltby to find out where the affected farmers stand one year on.
The supplementation of Bacillus coagulans in feed had positive effects on the growth performance and intestinal bacteria of weaned piglets, finds new research.
The preliminary results of new US-based research suggest a range of food and livestock feed uses that could potentially open the door to value-added markets for peanut skins.
In a worst-case scenario, McKinsey is predicting a food deficit representing a year’s worth of nutritional intake for up to 250m people – or 3% of the global population.
Russian consultancy, Sovecon, has further raised its forecast for Russia’s wheat harvest, now at 94.7Mt, up from a previous 90.9Mt estimate, due to what it says are record yields and rain improving the outlook for spring wheat.
BioMar Group and Síldarvinnslan, a processor of fishmeal and fish oil, have signed a memorandum of understanding to build a high-tech aquafeed production facility in Iceland.
High-value, nutrient-dense fractions enriched in starch, protein or fat can cater to animals with high nutritional demands such as piglets and juvenile fish. However, the main focus of ingredient fractionation in Canada is the plant-based food protein...
As part of its ongoing exploration of the connection between sow and piglet health, Chr. Hansen has shown that administering probiotics to lactating sows positively impacts piglet gut microbiota and performance.
There is a new focus in poultry microbiome research, with specialists now looking more at function and metabolic pathways, rather than the conventional approach that placed emphasis on microbial composition, says DSM.
Limiting livestock numbers and eliminating cereals and oilseeds from animal diets are 'the wrong place to start' with rethinking the UK’s approach to feed, says the Agricultural Industries Confederation (AIC).
UFAC-UK, the UK nutrition and supplement company, is to debut its palm-free fat supplement called Enviro-lac this month, it says it has been proven to increase dairy cow milk yields, quality and offer a lower carbon footprint than palm-oil supplements....
Fish feed producers are working to reduce their carbon emissions as raw materials have been proven to contribute the highest greenhouse gas (GHG) emissions.
SecureFeed, the Dutch private sector organization that monitors and audits the safety of feed, has challenged Plastic Soup Foundation’s allegations that packaging material is processed into animal feed.
Microalgae and fish oil go head to head in a comparative life cycle assessment designed by researchers at the University of California (UC) Santa Cruz with 'mixed results'.
Morrisons has become the first UK supermarket to launch its own line of carbon neutral eggs as part of its target to be directly supplied by ‘zero emission’ British farms by 2030.
Deep Branch has secured £4.8m (US$5.8m) in funding from the UK government’s Department for Business, Energy & Industrial Strategy (BEIS) £1bn Net Zero Innovation Portfolio to scale up its CO2-to-protein technology.
Smart silo technology provider, Nanolike, is continuing the expansion of its connected feed bin sensors internationally with the technology now available in 18 countries, including the UK.
Novus has been actively working to capture global industry expertise and share it in different formats with farmers involved in monogastric production.
A new study shows the stabilizing environment of soybean meal for African Swine Fever virus (ASFV), maintaining infectivity for at least 112 days at various temperatures.