Big Brands

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Cargill sees leadership shuffle

By Aerin Einstein-Curtis

Cargill Animal Nutrition and the company’s agricultural supply chain segment are set to see new leadership starting in June.

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Moisture control in feed mills could result in real savings

By Jane Byrne

Managing the moisture content in feed formulations is critical as it can compensate for weight losses during feed processing, it can also preserve the shelf life of products and allow for uniform quality of finished feed, says Trouw Nutrition.

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California is feed deficient state due to flooding

By Aerin Einstein-Curtis

Flooding and flood-related damage across parts of the Midwest continues to bring supply challenges and changes to livestock and feed producers both in the region and across the country.

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Forest 500: Companies told to disclose names of soy suppliers

By Jane Byrne

Nestlé has come out top in relation to soy in the latest Forest 500 report that rates food manufacturer, trader, retailer, food service and financial institutions’ efforts to tackle commodity led deforestation in all sourcing regions.

What industry challenges are driving research, investments at Cargill? © GettyImages/Kkolosov

reports from IPPE

Gut health, young animal nutrition and Agtech on Cargill's radar

By Aerin Einstein-Curtis

Focusing on young animal nutrition, boosting gut health and the sustainability of the livestock and poultry sectors are some of the ways Cargill is seeking to address current and future industry challenges, says managing director.