Fats

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Most shared stories of 2021

By Jane Byrne

A report on a new Cargill premix plant, a piece on likely insect protein production output by 2030, stories on new protein developments, along with news about PAP legislation in the EU were some of the most shared articles on social media sites this year

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US academic recognized for animal feed enzyme work

By Jane Byrne

In recognition of his pioneering work on livestock nutrition, Xingen Lei, professor of animal science at Cornell College of Agriculture and Life Sciences (CALS) was named a Fellow of the US National Academy of Inventors (NAI) on December 7.

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Lift off for US feed sustainability project

By Jane Byrne

The US Institute for Feed Education and Research (IFEEDER), along with agribusiness consultants, the Context Network, launched a project this month to develop a sustainability roadmap for the US feed and pet food industries.

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Brexit related feed trade problems persist

By Jane Byrne

The AIC, the UK feed industry representatives, says some of its members are still encountering trade challenges as a result of the Trade and Co-Operation Agreement (TCA) between the UK and EU, which came into force on January 1, 2021.

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Nutreco sets out bold new sustainability strategy

By Jane Byrne

Nutreco looks to accelerate action to slash greenhouse gas (GHG) emissions, address climate change and decouple the business from deforestation risk in its new sustainability strategy.

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Devenish seeking investment for global expansion

By Jane Byrne

This week saw the Northern Ireland located agri technology company, Devenish, set out international growth plans and announce a strategy to raise capital in order to realize those ambitions.

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Nutreco launches ambitious new soy and palm oil sourcing policy

By Jane Byrne

Dutch fish feed and animal nutrition group, Nutreco, is aiming to source soy and oil palm ingredients by 2025 that are free from both legal and illegal deforestation, with the purpose of limiting its impact on biodiversity and climate change.

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IFFO expects big increase in use of fishmeal in pig feed in Asia

By Jane Byrne

In 2019 there was little change to report in terms of biggest marine ingredient exporters and importers – Peru remained the main pelagic-based fishmeal and fish oil production and exporting country, while China stayed the biggest importer of fishmeal...

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IFFO sees positive trend for global fishmeal output

By Jane Byrne

June this year saw significant marine raw material production, well above the average for output that month during the years, 2011- 2019, said the IFFO, the marine ingredients organization, in a report this month.

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Greencore plans to exit molasses trading business

By Jane Byrne

The Greencore Group, the Irish manufacturer of convenience food products for retail in the UK and Ireland, announced yesterday that it will sell off its interests in the molasses trading business.