Swine

© GettyImages/ra2studio

IFFO expects big increase in use of fishmeal in pig feed in Asia

By Jane Byrne

In 2019 there was little change to report in terms of biggest marine ingredient exporters and importers – Peru remained the main pelagic-based fishmeal and fish oil production and exporting country, while China stayed the biggest importer of fishmeal...

© GettyImages/oatawa

Hired and Retired: This month's career moves

By Jane Byrne

We look at industry exits and new appointments over the past four weeks. Our career gallery tracks appointments at single cell protein producer, Calysta, at feed additive supplier, AB Vista, new feed space entrants and more.

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Special Edition: Mycotoxin Risk and Control

Advances and challenges in controlling mycotoxins

By Jane Byrne

Disease susceptibility in monogastrics, predicting regional contamination and new product launches - we talk to Biomin about the work its R&D team is undertaking in respect of mycotoxin control.

© GettyImages/leonovo

ASF: Asian markets ban German pork imports

By Jane Byrne

Japan has joined China, South Korea and Singapore in terms of the Asian markets that have imposed a ban on German pork imports after the EU country confirmed its first case of African swine fever last week.

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Vitamin and amino acid price tracker

Next six weeks will be decisive for feed additive prices

By Jane Byrne

Markets are slowly returning from summer holiday season, and as there are no upcoming major trade fairs, and limited business travel, professional feed and food additive buyers and sellers are looking for a new playbook for their negotiations and deal...

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Project aims to plug holes in feed pelleting process knowledge

By Jane Byrne

A public-private collaborative project led by Wageningen University & Research (WUR) is looking to understand the fundamentals of feed pelleting to support the use of more fibrous co-products, thus further enhancing the sustainability profile of the...

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Study: limiting amino acids controls pig growth

By Lynda Searby

Kansas-State University researchers confirm that emergency diet strategies adopted by swine producers to slow the growth of pigs during the Covid-19 crisis are safe and effective.

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IFFO sees positive trend for global fishmeal output

By Jane Byrne

June this year saw significant marine raw material production, well above the average for output that month during the years, 2011- 2019, said the IFFO, the marine ingredients organization, in a report this month.

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People on the Move: August 2020

By Jane Byrne

We track hires and retirees over the past month in feed, premix and additive companies as well as people taking on roles in feed related associations.

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Novus initiates methionine antidumping probe in US

By Jane Byrne

Novus International has filed antidumping petitions with the US Department of Commerce and International Trade Commission requesting that the agencies investigate imports of methionine from Spain, France and Japan, consistent with the WTO Antidumping...

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Survey part of WWF and Tesco commissioned project

Views sought on how to bring insect protein production to scale

By Jane Byrne

UK agriculture and environmental consultancy, ADAS, is carrying out an online survey to collect evidence and perspectives of relevant stakeholders across the insect supply chain on current insect production and the barriers and opportunities of scaling...

© GettyImages/Dariusz Banaszuk

Kemin secures US patent over control of ASF in feed

By Jane Byrne

Kemin has acquired a US patent application for a method to control African Swine Fever virus (ASFv) in feed and feed ingredients using a global pathogen control product that it manufactures – Sal CURB.