Dutch feed group, ForFarmers, outlined its ambition to expand to two new growth markets, potentially outside of Europe, as it launched a new strategy, Build to Grow 2025, yesterday.
We track the stories that got you clicking during the lazy, hazy summer days of August. There was a big focus on sustainability drivers in the Top 10 most read pieces that month.
Japan has joined China, South Korea and Singapore in terms of the Asian markets that have imposed a ban on German pork imports after the EU country confirmed its first case of African swine fever last week.
The implications of Germany's first case of African swine fever (ASF), confirmed yesterday, for the pig sector in other countries could be significant says the UK’s National Pig Association (NPA).
Industry should be prepared for a ‘massive global financial crash’, says Gira Meat Director Rupert Claxton, who does not expect poultry, beef, and pork markets to be back at pre-COVID levels by next year.
Markets are slowly returning from summer holiday season, and as there are no upcoming major trade fairs, and limited business travel, professional feed and food additive buyers and sellers are looking for a new playbook for their negotiations and deal...
A public-private collaborative project led by Wageningen University & Research (WUR) is looking to understand the fundamentals of feed pelleting to support the use of more fibrous co-products, thus further enhancing the sustainability profile of the...
Chinese swine production and slaughter will hit record lows in 2020 as African Swine Fever (ASF) continues to impact China’s pig sector, according to a new US Department of Agriculture note.
DSM says it is building on its work to date on feed enzymes, on algae derived omega-3 and on methane emissions reduction to lead what it terms a robust and achievable transformation worldwide in sustainable animal protein production.
Danish venture, Scandinavian Farms, cites high feed costs in China as one of the reasons for its decision to switch to swine genetics that deliver stronger piglets, capable of utilizing feed more efficiently.
