Replacing partial replacement of soybean meal in pre-starter diets with a more digestible protein such as fishmeal, maize gluten meal or potato protein may have performance benefits, argues a researcher.
Dutch animal nutrition and feed group, Nutreco, has announced an investment in Kingfish Zeeland, a company, established in the Dutch province of Zeeland in 2015, which is producing yellowtail kingfish through a proprietary recirculating aquaculture system...
Improving neonatal piglet survival is a key focus for pig farmers today and good farm and health management, along with optimal housing conditions are positively associated with sow and piglet performance parameters, says a leading pig welfare and housing...
David Speller, owner of Applied Group, will be talking at our Young Animal Nutrition event, YAN20, in March about the importance of managing and manipulating a broiler chicken’s behavior in the early stages and how that is linked to feed intake.
The results of a new study suggest that partially replacing conventional protein sources with inactivated Cyberlindnera jadinii yeast, derived from sugars from Norwegian spruce trees, in diets for young pigs is possible without compromising energy and...
US agribusiness, Land O’Lakes, and edible oils and fats maker, Bidco Africa, have just opened a $12m backed feed production site in Kenya this week as part of their JV; the plant sees increased production, new feed lines and improved feed quality and...
Feeding insoluble fiber better promotes growth performance and nutrient digestibility in piglets in the first two weeks post-weaning compared to soluble fiber, found China based animal scientists, in a new paper.
A meta-analysis of Asia-based research indicates that fermented feed ingredients such as soybean meal or rapeseed meal boost the growth performance of weaner and grower pigs, while fermented feed additives promote pig’s growth at all stages.
Despite advances in genetics and management, metabolic and skeletal disorders are common among commercial poultry, leading to high mortality rates and large financial losses for producers.
The increased litter size in today’s hyper-prolific sows is resulting in the birth of small and/or underdeveloped piglets, which have a higher mortality and slower growth rate, says Anja Varmløse Strathe, assistant professor, University of Copenhagen,...
