A US scientist, in a review of the literature, reports that GM feed is safe and nutritionally equivalent to non-GM feed, with no indication of any unusual trends in livestock health since 1996 when GM crops were first harvested.
Consumers think that current labelling regulation for genetically modified (GM) foods is inadequate, according to a new report from the UK’s Food Standards Agency (FSA).
Spanish consumers report not knowing much about genetically modified foods, but being very concerned about potential effects on human health, says a new study that suggests more policies are needed to open up the market.
For the seventh consecutive year, farmers around the world
continued to plant genetically modified (GM) crops at a
double-digit pace, with the 2003 total up 15 per cent to 67.7
million hectares, according to a report released this...