New findings in the science of fatty acids has led to the development of a technology designed to meet calves’ nutritional requirements while also nurturing ruminant health.
Feeding rumen-protected Capsicum oleoresin (CAP), a plant extract derived from chili pepper plants, during the transition period and early lactation can increase fat-corrected milk yield and improve milk fat and feed efficiency of dairy cows, finds a...
Feeding spray-dried plasma during transition improved milk yield and milk fat content of dairy cows in early lactation, finds a study published Animal Feed Science and Technology.