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Will $18.8m US goverment grant spur algae-derived feed and biofuel innovation? Peruvian anchovy quota announcement 'expected' but welcomed by industry How will the EU boost resilience in domestic feed proteins? Seasoned industry executive set to retire US soy crush market woes: ‘The current shrinking margins will test old and new plants’

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• 1 Inside Danone’s methane strategy: ‘This is the most immediate opportunity we have to slow global warming’
• 2 Cracking the code: How can poultry farmers navigate heat stress in barns?
• 3 M&S to help dairy farmers slash methane emissions
• 4 How can China sustain growth amid economic headwinds?
• 5 De Heus expands global footprint with major investments amid pending governance shift

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• Download the Blue Food Innovation Summit Brochure Rethink Events Ltd | Download Event Programme
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