The Soil Association has declared the elimination of synthetic
antioxidants in its certified organic fish feeds, giving a new
layer of assurance to consumers who wish to purchase organic
produce.
Peanut skin, a waste product from peanut butter manufacturers, is a
rich source of extractable procyanidins and could create a cheaper
source of these antioxidant compounds to rival the grape seed
dominated polyphenols market.
A new report says that the market for vitamin E supplements is in
turmoil as consumers become confused by conflicting media messages,
but despite this the cosmetics and toiletries industry is likely to
fuel future growth as it is...
The current thinking that oxygen free radicals are responsible for
the development of numerous diseases, including cancer and
arthritis, may be a red herring, says a team of UK scientists.