Europe

© GettyImages/Vertigo3d

Skretting executive jumps ship to Corbion

By Jane Byrne

Lenaïg Richard-Breivik, a seasoned Skretting executive, has joined Corbion Health and Nutrition as business development manager for aquaculture.

© GettyImages/J Studios

Single cell proteins: A question of cost

By Lynda Searby

Single Cell Protein (SCP) produced by biomass fermentation has long been talked about in terms of its potential as an alternative protein source for feedstock, but how close is it to being a viable option?

© GettyImages/Monty Rakusen

Calling all innovators in dairy sustainability

By Jane Byrne

The Yield Lab, an early-stage investor in sustainable AgTech, is tackling dairy sector challenges linked to emissions, manure management, land use, and water quality through a new initiative.

BASF site in Ludwigshafen in Germany

Explosion and fire at BASF plant in Germany

By Jane Byrne

A leak of an organic solvent led to an explosion and subsequent fire yesterday in the southern part of the BASF site in Ludwigshafen in Germany, reported the company.

Image: Getty/Natali_Mis

Will the new UK government embrace gene-edited food?

By Oliver Morrison

Plant scientists in the UK are demanding clarity from the new government to unlock the potential economic and environmental benefits of new precision breeding techniques such as gene editing.

© GettyImages/Aliaksei Brouka

How to achieve 30% cut in methane emissions from cows by 2030

By Jane Byrne

Achieving a 30% reduction in methane emissions in cattle by 2030 will require a multi-faceted approach, combining actions to improve feed quality and manure management with financial instruments to support farmers in their transition.

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