Hamlet Protein expands calf nutrition team
Ruminant specialist, Nicholas Anglade, has been appointed by Hamlet Protein as category manager ruminants to further support the company’s ambition in young animal nutrition.
Nicholas Anglade, who is French, graduated from Rennes National School of Agronomy and Essec Cergy Pontoise. He has a wealth of experience and has built up a strong network from his career in leading international companies, said the Danish soy protein producer.
“Calf nutrition has always been my passion. I am truly excited to join Hamlet Protein and to have the opportunity to contribute to its ambitious growth agenda,” said Anglade.
Lisa Nielsen, marketing director at Hamlet Protein, commented: “Hamlet Protein is investing in further strengthening our expertise across species. That will allow us to spend more time in the field with our customers and work with them on developing the best possible solutions for young animal nutrition. Nicholas’ commercial and technical experience, coupled with his hands-on approach, makes him a great fit with the rest of our team.”