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Feed goes green

In recent months, several companies have been highlighting efforts to reduce the carbon footprint generated by their feed production, while others have talked about ways to reduce the methane produced by cows.

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7 common questions about antibiotic use and poultry production

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7 common questions about antibiotic use and poultry production

Antibiotic resistance is one of today’s most pressing global public health threats. Unchecked, antibiotic resistance could become the primary cause of human deaths by 2050. The severity of this problem has drawn global attention to the use and overuse...

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