Podcasts

Key learnings from Covid-19 for the EU feed sector

Key learnings from Covid-19 for the EU feed sector

By Jane Byrne

To prevent challenges such as disruption to food supply chains from a pandemic like Covid-19 or other public health sanitary crisis, a key learning for the EU feed manufacturing sector is to have permanent crisis management capacity in place - at company...

US trade deals spell change for the feed industry

The second of a two-part dive into US trade deals

US trade deals spell change for the feed industry

By Aerin Einstein-Curtis

Improving facility, product registration and renewal processes and ending ingredient bans were top priorities for the AFIA during trade deal negotiations with China, says expert.

US trade deals spell change for the feed industry

Part 1 of a two-part dive into US trade deals

US trade deals spell change for the feed industry

By Aerin Einstein-Curtis

The revised trade agreement negotiated by the US, Mexico and Canada is expected to improve provisions on sanitary and phytosanitary measures and reduce non-trade barriers, says expert.

Nutritional strategies to cut methane release in cows

Nutritional strategies to cut methane release in cows

By Jane Byrne

As cows burb, they emit the methane produced in their stomach, and this factor makes dairy and beef production responsible for a significant amount of man-made global warming. So the race is on to find solutions to reduce methane emissions in livestock,...

Keeping ASF out of North America

Keeping ASF out of North America

By Aerin Einstein-Curtis

Maintaining biosecurity at the farm-level, educating feed producers about disease risks, continuing to research disease spread and mitigation agents and working together with the government are the steps needed to prevent African Swine Fever (ASF) from...