In an outlook on Iraq’s grain and feed usage, the USDA forecasts that feed sector consumption of grain will rise on population growth and the increasing demand for meat and dairy products, a trend fueling a pick-up in the Iraqi livestock sector.
Regional weather conditions contributed to varying mycotoxin risks across geographies last year, found a 2019 global mycotoxin risk analysis report by Trouw Nutrition.
Paul Featherstone, procurement director at surplus food to animal feed processor, SugaRich, says, more than ever, we have to trust in the strength and resilience of the agricultural sector, work together, and make sensible, practical decisions to keep...
This week, via our linkup with Glowlit, we’re sharing insights into Vitamin D3 500, L-threonine 98.5%, Vitamin C 99%, and Vitamin K3 MSB pricing trends.
Traceable production and reduced reliance on land and water use are prompting Grōv Technologies to develop an indoor production system for dairy and beef cattle forage.
COVID-19 influence on logistics is expected to hinder Canadian exports of beef and pork, even as low feed prices support increased numbers of cattle on feed.
Registration for the Future of Fish Feed’s carnivorous fish feed sales competition is being extended to allow for challenges stemming from the ongoing, global COVID-19 outbreak.
Cargill is exploring the alternative protein sector with plant-based product development while maintaining its historic interest in feed and livestock production, says segment president.
Higher, if stable, feed prices and uncertainty tied to a global disease outbreak are not expected to reduce Brazil’s beef and pork production or export demand in 2020, says analyst.
AB Vista is highlighting the role its blended ingredient plays in prompting the monogastric gut microbiome to develop more rapidly and improve fiber degradation.
Evonik highlights the use of biostatistics to improve poultry production with the introduction of its flock data management and predictive software program, Porphyrio.
Industry members need to apply experience gained during previous disease outbreaks to improve biosecurity practices and prevent future disease transmission, says expert.
