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USDA: Soy, corn crops see delayed harvest

By Aerin Einstein-Curtis

Harvest pace and crop quality continues to lag for some US feed crops, even as producers see weather-related delays and anticipate colder or freezing temperatures.

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Educating the feed industry’s next generation

By Aerin Einstein-Curtis

The Institute for Feed Education and Research (IFEEDER) in the US is set to work with the National FFA Organization to develop new educational programs highlighting feed production to interest students in feed-related careers and outreach.

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Special Edition: Aqua feed innovation

Rabobank sees role for feed industry as the driver of change in aquaculture

By Jane Byrne

After years of growth, the aqua feed industry is experiencing a deceleration, with increasing overcapacity in nearly all key markets globally. The causes vary and are often region-specific - Rabobank says the aqua feed industry will need to think out...

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Ushering the commodity trading industry into the digital age

By Aerin Einstein-Curtis

The Global Commodity Technology Association (CGTA) is launching with a focus on supporting and improving digitization and modernization in the global agricultural commodity industry, says managing director.

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AFIA highlights Vietnam in export expansion

By Aerin Einstein-Curtis

Following the receipt of federal funding, the American Feed Industry Association (AFIA) is assessing Vietnam’s market potential as an export destination for US feed or feed ingredients.

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Fungal fermented rye may reduce reliance on antibiotics in pigs

By Jane Byrne

A product, based on proprietary fungal fermented rye, is aimed at supporting pig farmers as they move away from a reliance on antibiotics for herd management in that it reduces the animal’s exposure to harmful pathogens, says Trouw Nutrition.

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