Sustainability

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Guest Article

Keeping the faith in our resilient sector

By Jane Byrne

Paul Featherstone, procurement director at surplus food to animal feed processor, SugaRich, says, more than ever, we have to trust in the strength and resilience of the agricultural sector, work together, and make sensible, practical decisions to keep...

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ADM sets 2035 emissions, energy reduction targets

By Aerin Einstein-Curtis

Archer Daniels Midland looks to grain transportation and supply chain changes, renewable electricity and biomass fuel use to lower greenhouse gas emissions in new sustainability plan.

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FDA puts spotlight on conversion of unused food into feed

By Aerin Einstein-Curtis

The US Food and Drug Administration (FDA) is highlighting how companies with unused, out-of-date or stale food from the ongoing coronavirus outbreak can redistribute products for the animal feed market.

Left to Right: Thomas Sprangers, Roger Davin, Ana Cruz, from Norwegian feed manufacturer, Felleskjøpet Fôrutvikling (FKF), and FEN senior editor, Jane Byrne, speaking at the Protein Promise for PIglets panel session at YAN20.

EU policymakers make progress on PAPs legislative roadmap

By Jane Byrne

The EU Commission now envisions authorizing poultry and pig processed animal proteins (PAPs) for use in pig and poultry diets, respectively, along with approval for use of insect PAPs in monogastric diets all in the same regulatory package.

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Tyson joint venture seeks to produce oils, fats

By Aerin Einstein-Curtis

A new joint venture between Tyson Fresh Meats and Jacob Stern and Sons seeks to produce oils and fats from pork and beef products for global markets including animal feed.

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