Africa

What is being done to tackle feed protein deficiency?

Special Edition: Alternative Feed Proteins

What is being done to tackle feed protein deficiency?

By Aerin Einstein-Curtis

This month, we are looking at innovation in the area of feed protein in the context of growing demand for fish and meat globally. We trawled the archives to track exciting developments in that arena over the past few years.

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Profit decline: Cargill cites challenges in global grain trading

By Jane Byrne

Minneapolis headquartered agribusiness giant, Cargill, reported profits were down as it announced its 2018 Q2 financial results yesterday; however, it said its animal nutrition and protein segment was the largest contributor to adjusted operating earnings...

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‘More awareness is needed on feed fraud’

By Jane Byrne

GMP+ International says the feed sector needs to be as alert as the horsemeat-hit food industry has shown itself to be in recent years in relation to fraud in the supply chain.

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