Precision assessment of feed, additives and ingredients along with the examination of products for unwanted contaminants has a role to play in feed safety.
A wet and delayed feed crop harvest season in the US is being punctuated with reports of fires in grain dryers; however, there are ways to help prevent incidents and reduce the cost of drying, says industry expert.
Ireland’s Specialist Nutrition has signed a five-year deal, worth €135m, with US-based Attis Industries to supply by-products from that producer’s corn ethanol plant as sustainable feed to local farmers.
TeleSense is creating a grain monitoring system – Cellular SensorSpear – that controls feed grain moisture and temperature post-harvest, with a focus on grain in transit or stored outside.
To streamline feed mill, grain and flour mill design and construction along with expanding services in the western US, Bühler Group and Halverson Company are establishing a partnership.
Quality Roasting invests $12m in soy processing facility in Michigan, US, as part of a joint venture to strengthen and expand the company’s dairy feed market reach.
Perdue AgriBusiness acquires organic, non-GMO oilseed crush, production facilities from the financially troubled specialty producer, Hart AgStrong LLC to expand company production of specialty feed and food ingredients.
Co-Alliance and Farmer’s Grain & Feed Co. are in the start up phase and turning on their joint venture feed mill in Indiana following more than a year of construction.
In a response to an article from Sugarich procurement director, Paul Featherstone, on the risks of reintroducing swill feed into the EU, published on FeedNavigator earlier this month, Martin Bowman, policy and campaigns manager at environmental campaigning...
Fresh off a feed milling project in Northern Ireland, Binary Consultants, a specialist in enterprise resource planning (ERP) software, exhibited at the VICTAM trade show in Cologne last month in a bid to attract more business from feed mills based in...
A set of new, online tools is aimed at making information about nutritional components in cattle feed and the economic value of feed or feed ingredients more accessible to livestock producers.
