A UK government report noted 756 isolations of Salmonella from animal feed in 2020 - from both compound feed and feed ingredients – that number represented a hike of 6% compared to 2019 and it was over 20% on 2018.
Agricultural output needs to increase by 70% to meet food demand in 2050, and smart farming can support this, while also addressing challenges from labor shortages to an increased need for sustainable production, says Meili Robots, in a newly published...
Cargill Animal Nutrition is to enter into a strategic partnership with Dutch family-owned feed manufacturer, Fuite, to build a premix, concentrate and young animal nutrition production facility in Hasselt, the Netherlands.
ForFarmers says it is looking to modernize its mill in Izegem in Belgium, while at the same time close another feed manufacturing facility in that country, in its strategy to ensure more efficient and sustainable production processes.
US and EU feed trade groups have jointly backed the US-EU Union Global Methane Pledge, which calls for the use of scientific innovation to cut methane emissions by 30% below 2020 levels by 2030.
A new poultry health and nutrition opened by Trouw Nutrition in Spain enables researchers to carry out studies that replicate climate and environmental conditions from various production environments globally.
The UK meat sector is making good progress towards meeting its climate change targets, with feed alternatives playing a role, says WRAP, a global NGO based in the UK.
The funding from that strategic investor is part of an initial unpriced round to support Entoprotech’s R&D and business development plans in the next 12 months and will be part of a $30m Series A round planned towards Q4 2022.
It is becoming increasingly clear that Europe’s meat sector needs to take major steps to move towards the goals on greenhouse gas (GHG) emissions as set out in the European Green Deal, says an analyst.
Skretting’s new sustainability manager is very keen to identify, fully understand and mitigate the environmental, social and governance risks in the fish feed supply chain.
