China's Ministry of Commerce has just announced anti-dumping investigations concerning the import of the essential amino acid, methionine, from Japan, Malaysia and Singapore.
Ensuring the consistency of its probiotics in the field and being able to explain the mode of action behind the strains, why they work, are some of the fundamentals behind Evonik’s probiotic R&D work, according to a research lead.
The US Grains Council (UGC) has asked for the Chinese Ministry of Commerce (MOFCOM) to review the existing anti-dumping tariffs on distiller’s dried grains with solubles (DDGS) from the US.
The US National Pork Producers Council board of directors is canceling the World Pork Expo 2019 in an ‘abundance of caution’ regarding African Swine Fever (ASF).
Although the WASDE report brought bearish news for feed crop producers, there was little change in the commodity markets, said Chad Hart, associate professor of economics, crop markets specialist and extension economist with Iowa State University.
Micro-organisms should be controlled, rather than killed, to maintain the natural balance of feed and feed additives in a post-antibiotics world, according to Amlan’s senior director of technical service.
TerViva is planting pongamia trees and developing a process to remove bitterness as part of its effort to produce and generate an alternative protein for use in animal feed, says senior VP.
The Norwegian authorities have decided to allow the commercial harvesting of the zooplankter, Calanus finmarchicus, setting a quota at 254,000 tons per year.
'The transformations we have been seeing are overwhelming,' said Mark Lyons, president and chief executive of Alltech, the Kentucky-based feed multinational.
Interest in creating a new soy-based feed ingredient prompted the development of Enzomeal and a licensing arrangement between the Ohio Soybean Council and an India-based aquafeed producer.
The US Grains Council announced recently that the long-time president and CEO of the organization, Tom Sleight, would be stepping down this summer after a successor is appointed.
Managing the moisture content in feed formulations is critical as it can compensate for weight losses during feed processing, it can also preserve the shelf life of products and allow for uniform quality of finished feed, says Trouw Nutrition.
