EU Commission seeks feedback as it looks to revamp animal welfare rules

By Jane Byrne contact

- Last updated on GMT

© Gettyimages/RyanJLane
© Gettyimages/RyanJLane

Related tags: welfare, Nutrition, Antibiotics

The EU Commission has launched a public consultation for its review of animal welfare laws, which it committed to under the Farm to Fork (F2F) strategy.

The initiative will explore several options for addressing the shortcomings identified in a recent evaluation of such legislation, which looks to regulate animal welfare at farm level, during transport and at slaughter.

The consultation​ period is open until January 21, 2022; the Commission is hoping to present a revised legislative proposal to member states and the European Parliament by Q4 2023.

EU legislation on the welfare of farmed animals consists of one directive concerning the protection of animals kept for farming purposes and four directives laying down minimum standards for the protection of laying hens, broilers, pigs and calves; it also includes regulation on animal transport as well as rules on the protection of animals at the time of killing.

In 2020, the Commission initiated a fitness check of the current rules, with that assessment set to conclude in 2022.

While that fitness check is still ongoing, it said available information points to weaknesses in the design, implementation, compliance and enforcement of the EU animal welfare legislation.

“Among others, the current rules seem to be outdated in light of new science and technology, and the lack of clarity of certain provisions results in divergent transposition and implementation across the EU member states.

“In turn, this creates an uneven playing field for EU business operators and poses additional challenges to a proper, effective and uniform enforcement by competent authorities.”

What role for animal nutrition?

May this year saw FEFAC and FEFANA hold a virtual conference: Animal health and welfare: what role for animal nutrition?

The event was opened by a video statement from EU Commissioner for Health and Food Safety, Stella Kyriakides, who stressed the key role of the European feed sector in the realization of the F2F strategy, not only in the field of sustainability, but also in supporting animal health and welfare through innovative approaches to feed formulation.

The panel flagged the “ample scientific evidence of the beneficial effects of animal nutrition in supporting animals’ resilience to stressors, thereby reducing the need for antibiotics; as well as the need for an EU framework that actively supports the deployment of such needed modern animal nutrition solutions at farm level.”

A more efficient authorization process would allow innovative ingredients to reach the market in a timelier manner, while uniform rules on claims would allow suppliers to communicate science-based benefits to the final users, said the organizations. 

Related topics: Regulation

Related news

Show more