Middle East

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'No need for alarm over declining omega-3 levels in salmon'

By Jane Byrne

The head of the research center of the global aqua feed leader, Skretting, has weighed in on the debate generated by BBC coverage of a Scottish study showing omega 3 oils in farmed salmon have halved in the past five years due to more plant based oils...

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Dispatches from EuroTier 2016

ADM continues to build case for yeast and immune defense

By Jane Byrne

ADM Animal Nutrition says it is investing in R&D to strengthen the use of its well-established whole cell yeast product, Citristim, in aquaculture, while it continues to shore up its knowledge on the additive's influence on immunity and gut health. 

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Dispatches from EuroTier 2016

‘Phytogenics are moving from niche to mainstream’

By Jane Byrne

Delacon says the initial industry skepticism about botanical compounds is decreasing as a growing number of independent studies show the impact of such additives on livestock production.