Novel Proteins

© GettyImages

Nutreco partners with cell-based seafood startup

By Jane Byrne

Nutreco has announced a strategic partnership with US cell-based seafood startup, BlueNalu. This announcement comes only a week after the Dutch animal nutrition and fish feed group reported it was collaborating with cellular meat pioneer, Mosa Meat.

© GettyImages/tumsasedgars

Special edition: Novel Proteins

A look back at novel feed protein developments

By Aerin Einstein-Curtis

Our January special edition is focused on protein innovation in animal feed, a topic that we also explored extensively in 2019. The photogallery provides highlights of that earlier coverage.

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Protein promise for piglets

By Jane Byrne

The results of a new study suggest that partially replacing conventional protein sources with inactivated Cyberlindnera jadinii yeast, derived from sugars from Norwegian spruce trees, in diets for young pigs is possible without compromising energy and...

© GettyImages/jojje9999

The big read: Greening the UK feed industry

By Jane Byrne

We talk to UK feed and ag inputs representatives, AIC, about the trade group's efforts to further the sustainability agenda with its members, who are responsible for some £9bn (US$11.8bn) of farm trade,

The 12 Sustainable Business Challenge participants at dairy farm visit © ForFarmers

Special Edition: Feed Sustainability

ForFarmers seeks next generation ideas on circular farming

By Jane Byrne

Twelve Netherlands-based students are working for ForFarmers on a sustainability case in relation to circular farming over the next few weeks as part of a Dutch initiative called the Sustainable Business Challenge.