UK based insect technology company, Entocycle, has raised $5m in a Series A investment round led by Climentum Capital, a climate-tech venture capital firm based out of Copenhagen, Berlin, and Stockholm.
Danish algae-based carbon capture and utilization startup, Algiecel, has raised €1.3m in seed funding from Denmark’s Export and Investment Fund, a UK-based family fund and private individuals.
Local protein sources can substitute imported protein for growing-finishing pigs, and by doing so the carbon footprint of the feed is reduced, finds a Danish study.
China will reduce the amount of soybeans it imports over the next seven years, in progressive fashion, due to slower livestock production growth, continuous improvement in farming practices, and widespread adoption of a low-soymeal inclusion ratio in...
The Yield Lab Asia Pacific is the latest investor in Asian insect ingredient developer, Protenga. The Singapore-based company’s most recent funding round also saw participation from SEEDS Capital and JBI Innovations.
A UK project aimed at transforming carbon emissions into algae feed ingredients, being run by Canada’s Pond Technologies and AB Agri division, Livalta, has achieved another milestone.
Ÿnsect has inked two major agreements for new facility builds: one in the US with Ardent Mills and another in Mexico with Corporativo Kosmos, a food service business.
A biorefinery in Uganda is up and running – producing protein from local elephant grass. It is a project under the umbrella of the EU-African BIO4Africa consortium.
Tallin-based Flyfeed, an insect farming startup, has developed and tested its production technology, signed letters of intent with top-tier companies, and it has also built a team of employees, partners, and advisors in under one year. In addition, it...
Cargill says it is raising the bar to accelerate sustainable ingredient sourcing, prioritize animal health and welfare, and drive innovation so farmed fish producers can do more with less.
Morrisons has become the first UK supermarket to launch its own line of carbon neutral eggs as part of its target to be directly supplied by ‘zero emission’ British farms by 2030.
Deep Branch has secured £4.8m (US$5.8m) in funding from the UK government’s Department for Business, Energy & Industrial Strategy (BEIS) £1bn Net Zero Innovation Portfolio to scale up its CO2-to-protein technology.
The UK government is looking to boost innovation in the areas of feeds targeting methane emissions reduction and new sources of resource efficient, low-emission proteins.
Netherlands-based companies are collaborating in a public-private partnership (PPP) over the next two years aimed at developing insects as a source of protein for broiler diets, among other goals.
Nofima, in the hunt for new and sustainable fish feed proteins, has been testing the technical quality of tunicate meal, along with its nutritional constraints, since both determine possible inclusion levels in fish feed.
Canadian insect protein ingredient company, Entosystem Inc, has raised CAD$66m (US$52m), from both public and private investors, to start building a second production facility.
Arbiom has received a grant of €12m (US$13.2m) from the France Relance investment program. The French-US company is focused on the production of proteins for feed and food applications, based on the use of agricultural and wood residues.
Protenga has closed a US$2m venture debt facility with a syndicate of Singapore-based investors to develop its next generation production facilities and launch YumGrubs, its new pet food brand.
A new Kenya and Uganda focused project is looking to make insect production for livestock feed sustainable and efficient through the application of selective breeding.
Bühler says innovative services it introduced in 2021 in relation to pelleting and moisture control for feed millers reduces the energy consumption of the feed pelleting process and lowers the C02 footprint of feed plants by 4%.
Impact investors including European Circular Bioeconomy Fund (ECBF), BNP Paribas, the Prince Albert II Foundation and The Good Investors have participated in a funding initiative for Protix valued at €50m (US$57.1m)
French innovator, InnovaFeed, has announced a strategic partnership with ADM Petfood to pioneer large scale commercialization of insect protein in pet food in the US.
We hear from Danisco Animal Nutrition, Hamlet Protein, Lallemand Animal Nutrition, Novus, and Cargill Animal Nutrition on their projections for the industry, the likely headwinds and opportunities.
A report on a new Cargill premix plant, a piece on likely insect protein production output by 2030, stories on new protein developments, along with news about PAP legislation in the EU were some of the most shared articles on social media sites this year
The biodiversity of the intestinal microbiota of black tiger prawns, Penaeus monodon, increases with age and is only transiently impacted by major ingredient replacement in the diet, found a paper.
Canadian organization, Results Driven Agriculture Research (RDAR), is investing over CA$110,000 in Calgary-based CBS Bio Platforms, backing a feed innovation research program.
Larvae such as those of the black solider fly (BSF) can form a key link in circular agriculture. They grow well on unused waste streams such as catering waste or pig manure, according to findings of research done at Wageningen Livestock Research.
The F3 challenge, carnivore edition, will award a total of $300K in prizes for most ‘fish-free feed’ sales. The idea is for the aquaculture industry to replace fishmeal and fish oil in feeds for farm-raised carnivorous species.
The inclusion of black soldier fly larvae (BSFL) in feed for pigs reduced the relative abundance of Lactobacillus in the colon, but did not affect the animal’s overall performance, finds a Norwegian study.
Dispatches from the 2nd Amino Acid Academy in Paris
Green Blue Health Pty Ltd is running a study evaluating the use of mussel meal, at different inclusion levels, as a replacement for fishmeal in black tiger prawn diets.
A study led by Singaporean insect meal producer, Nutrition Technologies, found performance gains from partial substitution of fishmeal with BSF meal in shrimp diets.
The UK meat sector is making good progress towards meeting its climate change targets, with feed alternatives playing a role, says WRAP, a global NGO based in the UK.
