Washington-based feed and ingredient business, Wilbur-Ellis Nutrition, anticipates M&A activity in its space continuing despite ongoing pressure from the COVID-19 pandemic.
Scotland’s whisky industry and biotechnology innovators are continuing to up their game to try and find new sustainable solutions from whisky co-products such as animal feed, while a new barley based vodka from Finland sees benefits for pig farmers as...
The UK’s National Pig Association (NPA) has stressed the sector’s commitment to sustainable sourcing of soy, as the UK government looks to introduce new laws designed to halt agri-commodity related deforestation.
Insect protein producer, InnovaFeed, has announced the opening of its insect protein production site in the north of France, it has also closed a new €140M (US$166M) fundraising effort to accelerate its domestic and international expansion strategy, while...
Zero Waste Scotland wants to educate the market about the potential of insect farming for feed and other sectors. It is running a series of online events around that objective this month.
Single cell protein (SCP) innovator, Deep Branch, has been awarded €2.5m (US$2.93m) from an accelerator fund to help shift it towards industrial scale production and get volumes of its protein feed, Proton, out for testing purposes.
Aquaculture was the initial focus of FEED-X, under Project X, an initiative working to accelerate the adoption of environmentally sustainable solutions within global supply chains; a subsequent cycle will look to accelerate feed innovation in the poultry...
Spain headquartered, Indukern Group, has rebuffed any suggestions it is looking to divest its chemical distribution business focused on the feed, food, vet and pharma sectors.
Bulgaria-headquartered insect producer, Nasekomo, is looking to secure a niche function in the less capital intensive, upstream part of the insect protein value chain.
A multidisciplinary research team studied the effects of alternative feed protein sources on the animal's small intestine, using ‘mini-guts’ or organoids, as an alternative for animal tissue.
