The US Grains Council (USGC) is advancing a strategy to promote corn co-products including new high protein distiller’s dried grains with solubles (DDGS) to aquaculture producers in the high-potential North African and Southeast Asian regions.
An initiative in Niger led by the African Development Bank Group (AfDB) has reportedly sustainably boosted agriculture production and productivity, animal feed infrastructure, as well as increasing food security for locals.
The Sub-Saharan African poultry and egg industries have developed fast over the last decade, increasingly attracting interest from local and international investors, according to a recent Rabobank report.
Olam International has restructured its business to “unlock” further growth, with the potential for IPO listing of its new and distinct operating groups, one focused on food ingredients, the other on global agriculture.
BioBuu is to build its second insect processing facility in Africa. The site in Mombasa, Kenya, will produce up to two metric tons of dried larvae every day, supplying chicken and fish farmers with an alternative protein source.