Tracking industry developments over the past few days, we see that UK’s FSA is tracking opinions ahead of 11 potential feed additive approvals, DSM sees validation of its environmental assessment platform and the AIC revamps its feed sector training program.
About 75% of the pig feed producer members of Netherlands feed trade group, Nevedi, have announced that they are open to their company joining the Dutch pig industry collective, the Coalition Vitalization Pig Farm (CoViVa), which is aimed at future proofing...
This year is almost behind us. It was one where the issue of climate change dominated the discourse and one where a lot of questions were asked of feed and livestock production in terms of their environmental impact.
The founding partners of the Global Feed LCA Institute (GFLI) are establishing a legal non-profit institute, under the same name, to expand its work and make the data more widely available to stakeholders throughout the global food value chain.
Broad, general recommendations cannot be made at a national level for improving sustainability, improvements must be made on an individual operation basis, finds a study looking at the environmental impact of US beef cattle production.
We heard from Alexander Döring, secretary general of the European Feed Manufacturer’s Federation (FEFAC), about the trade group’s agenda for next year.
