There’s no shortage of children in India in need of cheap, high-quality and—crucially—vegetarian protein. Trouble is, there’s a chronic lack of companies wanting to produce it, and governments to promote it, even when its formulation could be massively...
A three-pronged approach including stepping up scientific research
and embracing innovative technology will help combat new food
challenges, says US secretary of agriculture, Ed Schafer.
A new food contaminant testing method for melamine and cyanuric
acid decreases the time it takes to get accurate results for meats,
its developer claims.
In a bid to help UK companies meet food waste disposal targets, the
Yorkshire regional government has launched a project to band
smaller manufacturers together to make collection less costly and
more efficient.
With the ushering in of new hygiene laws at the start of this year,
food companies are now under tougher regulatory scrutiny to ensure
they do not send out poisonous products from their plants.
A final ruling that requires all manufacturers to register with the
Food and Drug Administration (FDA) is designed to ensure that the
country's food supply remains safe from possible attack.
US-based Tasker Capital, which is attempting to expand its reach
into the food market, will test its anti-pathogen pHarlo technology
at a commercial poultry processor after it received authorisation
this week to do so from the US's...
GM starch and corn oil are cleared for use in European food
formulations after Brussels gives the green light on a genetically
modified maize line from US biotech giant Monsanto, reports
Lindsey Partos.
Despite tough new rules on GM food labels, food makers will stick
to non-GM alternatives as new evidence from the UK shows British
consumers will continue to refuse to buy foods containing biotech
ingredients.
Tekes, the national technology agency in Finland, is currently
funding an investigation into the use of rare sugar components -
previously deemed as unimportant by-products - as a useful raw
material in food and pharmaceutical industries.
Limited consumer awareness threatens to restrain the development of
probiotics markets, finds a new Frost & Sullivan report, yet in
Europe the food ingredient is still set to more than triple in
value over the next six years.
Limited consumer awareness threatens to restrain the development of
probiotics markets, finds a new Frost & Sullivan report, yet
sales of the healthy ingredient are still set to almost triple in
value over the next six years.
The Council of Ministers yesterday formally adopted two European
Commission proposals on genetically modified organisms,
establishing a clear EU system to trace and label GMOs in food and
feed products.
The baton has been passed - and not too soon either. The European
Food Safety Authority (EFSA) has, at last, appointed the body of
scientists charged with the responsibility of scientific assessment
of food safety issues in Europe,...
The Standing Committee on the Food Chain and Animal Health at the
European Commission has adopted a series of transitional and
permanent implementing measures in preparation for the application
of the Animal By-Products Regulation...
European ministers have reached a political agreement on
genetically modified foods and feed, paving the way towards some of
the toughest legislation on GMOs in the world. Although a supporter
of GM labelling, the European food industry...
Swedish company Biacore is currently leading the way in global food
safety testing solutions. FoodProductionDaily.com spoke to
company vice-president Esa Stenberg to find out about the
latest developments in its food safety testing...
A new report presented to the US Congress has claimed that the EU
and other countries which have imposed bans on GM products because
of public health concerns are acting irrationally.
Genetically modified foods pose no greater health risk than
conventional foods, but the US government should scrutinise more
closely the safety of new biotech products, the investigative arm
of Congress has said.
The European Commission has unveiled a sweeping reform of food
safety legislation, giving itself more powers to take emergency
steps in crises such as the dioxin poisoning scare.
According to the Korean Food & Drug Administration (KFDA), five
South Korean companies used banned Starlink corn to make edible
corn starch and they...
The Health and Welfare Ministry in Japan confirmed on Wednesday
that U.S.-grown genetically modified corn banned for consumption in
Japan has been mixed...