The Big Blue
A week after Nutreco announced it was collaborating with cellular meat pioneer, Mosa Meat, it revealed a strategic partnership with US cell-based seafood startup, BlueNalu.
We spoke to Nutreco CEO, Rob Koremans, to hear more about the company’s rationale for supporting cultured meat and seafood innovators, and longer-term goals for the business. The story proved captivating for our readership.
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