Poultry

© GettyImages/AlxeyPnferov

EU looks set to lift the ban on use of PAPs in pig and poultry feed

By Jane Byrne

EU industry experts believe a proposal that would allow the feeding of processed animal proteins (PAP) from poultry to pigs and pig PAPs to poultry again has a good chance of gaining approval this week, under a EU Commission committee voting procedure,...

© GettyImages/JJ Gouin

Organic soybean meal from India faces anti-dumping claims in US

By Jane Byrne

The Organic Soybean Processors of America has filed a petition with the US Department of Commerce (DOC) and the US International Trade Commission (ITC) alleging that organic soybean meal (OSM) from India is being sold in the US at less than fair value....

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Nutreco sets out bold new sustainability strategy

By Jane Byrne

Nutreco looks to accelerate action to slash greenhouse gas (GHG) emissions, address climate change and decouple the business from deforestation risk in its new sustainability strategy.

© GettyImages/Tinnakorn Jorruang

Devenish seeking investment for global expansion

By Jane Byrne

This week saw the Northern Ireland located agri technology company, Devenish, set out international growth plans and announce a strategy to raise capital in order to realize those ambitions.

© GettyImages/Jannicke Wiik-Nielsen

Plugging gaps in knowledge around mycotoxin impacts in poultry

By Jane Byrne

A review of the literature sees that Ochratoxin A (OTA), a widespread mycotoxin, can affect gut dysbiosis in birds, including increasing gut permeability, immunity, and bacterial translocation, eventually leading to gut and other organ injury.