Poultry

© GettyImages/roibu

Reports from VIV Asia

‘Controlling bacteria is better than killing them’

By Richard Whitehead

Micro-organisms should be controlled, rather than killed, to maintain the natural balance of feed and feed additives in a post-antibiotics world, according to Amlan’s senior director of technical service.

© GettyImages/marchmeena29

Cargill sees leadership shuffle

By Aerin Einstein-Curtis

Cargill Animal Nutrition and the company’s agricultural supply chain segment are set to see new leadership starting in June.

© GettyImages/maerzkind

Moisture control in feed mills could result in real savings

By Jane Byrne

Managing the moisture content in feed formulations is critical as it can compensate for weight losses during feed processing, it can also preserve the shelf life of products and allow for uniform quality of finished feed, says Trouw Nutrition.

Follow us

Products

View more

Webinars