Cargill reports that it has completed an expansion and modernization project at its integrated soybean crush and refined oils facility in Sidney, Ohio.
ForFarmers' financial results for Q3 2023 show a recovery of underlying EBITDA. While sales volumes declined compared to the same period in 2022, they were roughly equal to Q2 this year.
Bunge disclosed the value of the CJ Selecta deal during its call with analysts following the company’s Q3 2023 earnings release last week. It is paying out around US$600m to acquire the Brazilian manufacturer and exporter of soy protein concentrate (SPC).
Benson Hill has transferred ownership of its Seymour, Indiana crushing facility, which it had operated since 2021, to White River Soy Processing for about $36m in gross proceeds, subject to working capital and other adjustments.
Case studies from the Netherlands demonstrate that circular and sustainable feeding concepts linking farmers and retailers can support food waste reduction.
FOLIUM Science's technology is reported to reduce ammonia production and improve the health of the bird by restoring balance in the gut of the chicken.
The acquisition of phytogenic producer, Delacon, by Cargill in June 2022 has enlarged the scope and pace of innovation within the US company’s feed additive business, enabling synergistic new product development, says an executive.
Employees at a Tyson Foods feed mill in Arkansas, which has only been in operation since summer 2022, discovered a body during the unloading of a grain car.
US feed pathogen control specialist, Anitox, has launched a free app to collect and present feed mill biosecurity audit records for all geographies and regulatory bodies.
Spain based BSF producer, Bioflytech, says it is continuing to take steps to consolidate its position as a leading player in the production of insect-derived products.
Rabobank estimates a gradual performance boost for the global poultry market in the last quarter of 2023 and early 2024, following several months of slow growth.
A US animal science expert is devising and evaluating a comprehensive and cost-effective method to understand the impact of feed additives on antimicrobial resistance (AMR).
The animal health sector keeps moving towards more responsible use of antimicrobials, according to a report from The World Organisation for Animal Health (WOAH).
A new study from researchers based in universities in China and in Nottingham, UK, has discovered that a subtype of avian flu virus, endemic in poultry farms in China, is undergoing mutational changes, which could increase the risk of the disease being...
The initial application of the company’s RNA platform is against White Spot Virus (WSSV), which causes an annual loss of around $3bn and a 15% reduction in global shrimp production.
Hamburg, Germany based Berg + Schmidt - Animal Nutrition is expanding its footprint, with it recently announcing that it has opened a new subsidiary in Dubai.
The AIC has launched a consultation on its draft sustainability standard, pillar 1– deforestation and land conversion –with members of the trade group and industry stakeholders encouraged to respond by the October 4 deadline.
Multi-species animal breeding company, Hendrix Genetics, is partnering with CSA Animal Nutrition via its turkey business unit, Hybrid Turkeys, to provide nutrition support within the Americas region.
Eat & Beyond Global Holdings Inc, an investment company focused on the plant-based and alternative protein sector has completed the acquisition of 50% of the shares and 100% of outstanding capital warrants in Canadian BSFL producer, Goldbloom Enterprises...
Trase and Proforest say they have they answer. They have published proposals for establishing a “fair and effective risk benchmarking” approach to underpin the EU deforestation regulation.
Tyson Foods will shutter four more chicken facilities as part of a “bold,” multi-point plan to improve its performance, which has struggled for years to balance supply and demand and navigate falling prices and higher costs.
The UK’s Biotechnology and Biological Sciences Research Council (BBSRC) and Department for Environment, Food and Rural Affairs (Defra) have announced £9m (US$11.43m) funding for phase two of the endemic livestock disease initiative.
Canadian scientists have been working on a project to boost the protein content of canola and reduce the fiber and anti-nutritional compounds within the plant.
Adjusting the feed formula for optimal digestion of protein may help prevent dysbiosis and support intestinal health in birds, finds a paper in the June 2023 edition of Animal Nutrition.
Microbial-based approaches, namely probiotics and competitive exclusion products, help harness the power of birds’ microbiota and have the potential to support poultry gut health and immunity, claims Lallemand Animal Nutrition.
A new method of growing algae in Scotland could offer a sustainable boost for the aquaculture and agriculture sectors, by providing locally sourced, alternative protein sources and ingredients for feeds.
Reading, UK-based Ocean Harvest Technology (OHT) recently issued a positive trading update for the six months ending June 30, 2023, saying investment in sales and marketing delivered a 65% year-on year increase in product revenue to about €1.6m (US$2.05m).
