Content provided by Angel Yeast - animal nutrition | 11-Oct-2023
| Research Study
YeaMOS T, which has been strengthened the advantages of adsorption sites in the yeast cell wall and possesses excellent adsorption effect in the toxins.
Content provided by Angel Yeast - animal nutrition | 04-Sep-2023
| White Paper
Angel Yeast Culture, a natural and effective nutritional supplement, is the solution you need. Our yeast culture, enriched with amino acids, vitamins,...
Content provided by Animal AgTech Innovation Summit | 15-Aug-2023
| White Paper
The Animal AgTech Innovation Summit brings together 300+ leading livestock producers, feed companies, animal health and nutrition providers, food retailers,...
Content provided by F3 - Future of Fish Feed | 20-Jun-2023
| White Paper
Do you have an attractant, palatant or other feed enhancing ingredient that can replace krill? We invite innovators from the feed additive and ingredient...
Heat stress is becoming more and more a topic in swine production as the temperatures are globally increasing. Pigs adapt their behavior to better face...
Content provided by Angel Yeast - animal nutrition | 30-Mar-2023
| Research Study
YeaSel, as a recognized source of organic selenium for animals, produced by submerged fermentation of Saccharomyces cerevisiae in selenium-enriched media.
Content provided by Lallemand Animal Nutrition | 21-Sep-2022
| White Paper
As the laying cycle progresses, eggs get bigger while the hens’ calcium (Ca) metabolism becomes disrupted. This leads to worsening eggshell quality as...
Content provided by Angel Yeast - animal nutrition | 07-Jul-2022
| Research Study
Liver is one of the important organs in pigs. It has the functions of nutritional metabolism, detoxification, digestion and immunity, and 85% of pig diseases...
Content provided by Lallemand Animal Nutrition | 30-Sep-2021
| White Paper
The poultry gut houses a complex, dynamic and essential ecosystem, involved in birds’ metabolism and performance. State-of-the-art microbial analysis techniques,...
Content provided by Hamlet Protein | 03-Aug-2021
| White Paper
A major impact on gut health through microbial activity is also caused by an often overlooked factor. Where digestibility is used as a tool for calculating...
Content provided by Novus International | 20-Jul-2021
| Research Study
For many swine producers, increasing sow profitability means producing more pigs per sow per year. However, research shows that sow retention is crucial...
Content provided by Hamlet Protein | 04-May-2021
| White Paper
Clean feed is defined by high-quality ingredients that enhance not only nutrient composition and digestibility, but also long-term health and performance....
Content provided by Hamlet Protein | 23-Mar-2021
| White Paper
Scientific research, performance trials and a patented process - we've dedicated it all to creating the most outstanding vegetable proteins for young...
Content provided by Hamlet Protein | 02-Mar-2021
| White Paper
When cultivated and processed in a responsible manner, soy can be the sustainable protein source of choice for animals, consumers and our planet. All our...
Content provided by Angel Yeast - animal nutrition | 11-Jan-2021
| White Paper
YeaVita R is a safe and efficient Saccharomyces cerevisiae strain from rumen, which does not contain any carrier and has more than 20 billion viable strains...
Content provided by Angel Yeast - animal nutrition | 07-Dec-2020
| White Paper
The nutritional status of animals affects their immune functions and resistance to diseases. Hence, nutrition deficiency can cause damage to the animal’s...
Content provided by Lallemand Animal Nutrition | 05-Oct-2020
| White Paper
Yeast derivatives, including yeast cell walls, are well known for their benefits in animal and human nutrition. They are mainly used to help balance the...
Content provided by Wisium (part of ADM) | 01-Sep-2020
| White Paper
One single fungus can produce different mycotoxins which can lead to several cases of co-contaminations. Various mycotoxins produced by different fungus...
Content provided by Wisium (part of ADM) | 01-Jul-2020
| White Paper
The weaning period is a multi-factorial stressful period for piglets, The feed transition is a key challenge, which obliges the piglets to adapt their...
Content provided by Lallemand Animal Nutrition | 22-Jun-2020
| White Paper
Energy is a major driver of feed costs in poultry production. While the energy metabolism is influenced by many factors, the digestive microbiota plays...
Content provided by Angel Yeast - animal nutrition | 13-Apr-2020
| White Paper
Live yeast is indeed helpful to regulate rumen microflora and increase milk production. But not all live yeasts show the same effect. Some live yeast can...
Content provided by Perstorp | 10-Feb-2020
| White Paper
Though solutions based on organic acids have been used for various benefits in feed and feed raw material production for decades, the developments are...
Content provided by Nuscience Group | 09-Sep-2019
| White Paper
Maximizing efficiency is key for dairy and beef farmers to obtain better revenues. Accelerated calf rearing without losing focus on health issues is vital...
Content provided by Lallemand Animal Nutrition | 19-Jun-2019
| White Paper
Nutritionists are aware of the benefits of feeding organic selenium (Se) to animals instead of inorganic, mineral sources. However, when it comes to selecting...
Content provided by APC Europe | 14-Jun-2019
| White Paper
The use of Zinc Oxide (ZnO) has been recently restricted at high levels in pig feed by EU regulations, due to concerns on environmental pollution and the...
Content provided by Nuscience Group | 03-Jun-2019
| Research Study
Genetic selection for increased litter size resulted in lower piglet birth weight and less developed piglets. Piglets also receive less sow colostrum and...
Content provided by Lallemand Animal Nutrition | 27-May-2019
| White Paper
Foodborne pathogen control is a multi-factorial issue that concerns the whole poultry production chain, from farm to fork. The live yeast probiotic S....
Content provided by Lallemand Animal Nutrition | 29-Apr-2019
| White Paper
TITAN is a live yeast protection technology adapted for pelleted feed applications. TITAN includes a unique and patented yeast microencapsulation process....
Content provided by Natural Remedies | 11-Feb-2019
| Application Note
STODI® is a polyherbal gut-enhancing anti-diarrhoeal formulation consisting of an effective combination of ellagitannins, andrographilides, punicalgins...
Content provided by Lallemand Animal Nutrition | 07-Nov-2018
| White Paper
Rumen acidosis is recognized by nutritionists and livestock producers as a major nutritional disorder with many consequences on cattle health and performance....
Content provided by Consumer Physics | 31-Oct-2018
| White Paper
SCiO is a revolutionary pocket-size feed analyzer that puts you at the forefront of ag technology. It provides instant dry matter readings of haylage and...
Content provided by Nuscience Group | 30-Oct-2018
| White Paper
Nuscience has developed a global approach to reduce dependency of pig producers toward antibiotics and Zinc oxide in a context of growing challenges for...
Content provided by Natural Remedies | 17-Oct-2018
| Application Note
Gut health problems often lead to diarrhoea related issues in animal farming. These challenges often drop the profitability through reduced nutrient absorption,...
Content provided by Angel Yeast - animal nutrition | 01-Oct-2018
| White Paper
The use of sprayed dried plasma protein is commonplace in piglet diets worldwide, but an alternative is available in the form of functional yeast - GroPro....
Content provided by Pen & Tec Consulting Group | 01-Sep-2018
| White Paper
With various points being modified recently, it is essential that companies are aware of the changes made to the requirements for introducing a new feed...
Content provided by Nuscience Group | 15-May-2018
| White Paper
Cows worldwide in different climates with different temperatures have to deal with heat stress. Especially the combination of high temperature with high...
Content provided by DSM Nutritional Products | 06-Mar-2018
| Research Study
Achieving optimal gastrointestinal functionality is dependent on many factors, including gut bacteria and their host interactions. When peptidoglycan fragments...
