Lowering protein levels and increasing fermentable carbohydrates in concentrates fed to dairy cows on pasture may boost nitrogen use efficiency and reduce emissions into the environment, say researchers.
Functional lipids and medium chain fatty acids (MCFAs) fit quite well with the aquaculture business, says an executive at Berg + Schmidt, the German fats supplier.
The continued upward trend of poultry placings in the UK could well increase retail feed sector demand for wheat this season, according to analysts at the UK’s Agriculture and Horticulture Development Board (AHDB).
French company, Phileo Lesaffre Animal Care, launched a new generation of its live Saccharomyces cerevisiae product, ActiSaf Sc 47 HR+, and a new technical service at EuroTier last week.
Cargill has been involved in a strategic partnership with phytogenic feed additive producer, Delacon, since July 2017. We spoke to Tarun Keswani, regional director for Cargill’s micro nutrition business in Europe, Middle East & Africa (EMEA), at EuroTier...
A US Department of Agriculture (USDA) report estimates that Polish corn production in marketing year (MY) 2018/19 will be reduced by 20% on the previous year’s output, coming in at 3.2m metric tons (MMT).
Chelating propionic acid with calcium may boost the growth, feed efficiency and survival rate of farmed silver catfish facing disease challenge, say researchers.
The second International Sorghum Congress took place on 7-8 November 2018 in Milan, Italy. The event looked at how sorghum could compete with other cereals both in terms of profitability for farmers and economic and nutritional interest for users in both...
