Grains

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Nutreco sets out bold new sustainability strategy

By Jane Byrne

Nutreco looks to accelerate action to slash greenhouse gas (GHG) emissions, address climate change and decouple the business from deforestation risk in its new sustainability strategy.

© GettyImages/Jannicke Wiik-Nielsen

Plugging gaps in knowledge around mycotoxin impacts in poultry

By Jane Byrne

A review of the literature sees that Ochratoxin A (OTA), a widespread mycotoxin, can affect gut dysbiosis in birds, including increasing gut permeability, immunity, and bacterial translocation, eventually leading to gut and other organ injury.

Bird's eye view of the Vivergo Fuels plant in Hull, UK © Vivergo Fuels

Boost for UK feed protein supply: Vivergo Fuels site to reopen

By Jane Byrne

Vivergo Fuels site in Hull in the UK will be re-opening following an announcement by the UK’s Department for Transport that E10 petrol – a cleaner, greener fuel – will be introduced at UK filling stations from September 2021.

The UK's consultation in GMOs could jeopardies food standards and exports between Britain and Ireland

Consultation into GMOs threatens damage to NI–UK trade

By Gwen Ridler

The UK Government’s review into the future of gene editing could see a damaging shift away from EU food standards, warned the chairman of Stormont’s Committee on Agriculture, Environment and Rural Affairs.

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Exclusive: Guest article

EU feed industry outlook for 2021

By Asbjørn Børsting

In an exclusive, Asbjørn Børsting, FEFAC president, looks ahead to what is in store for the EU feed industry for the coming year, highlighting priorities for the sector and pending challenges.

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Cost-competitive microalgae-based tilapia feed improves growth metrics

By Jane Byrne

A team of scientists at the University of California, Santa Cruz say they have developed a cost-effective new aquaculture feed that eliminates conventional fish meal and fish oil ingredients while also providing better fish weight gain and higher nutritional...

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Bullish picture for maize and soybeans

By Jane Byrne

The latest USDA world agricultural supply and demand estimates (WASDE), released on Tuesday, provides further insight into where markets could be going, according to the AHDB.

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Special Edition: Mycotoxin Risk and Control

Advances and challenges in controlling mycotoxins

By Jane Byrne

Disease susceptibility in monogastrics, predicting regional contamination and new product launches - we talk to Biomin about the work its R&D team is undertaking in respect of mycotoxin control.

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American feed industry trade group calls for reform of WTO

By Jane Byrne

The American Feed Industry Association (AFIA) and over 60 US agricultural industry stakeholders voiced support for the World Trade Organization (WTO) yesterday [September 23] but they also encouraged WTO reform, calling some of its rules outdated.

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Special Edition: Mycotoxin Risk and Control

Link between low levels of mycotoxins and bird performance

By Jane Byrne

Queen’s University in Belfast and N. Ireland headquartered company, Devenish, say a study they both collaborated on is breakthrough research. Indeed, they term it the world’s first longitudinal study to prove the negative effect of low levels of mycotoxins...

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Renewable ethanol sector waits to see how EU policy will play out

By Jane Byrne

European renewable ethanol association (ePURE) members produced 5.6bn liters of ethanol and 5.33m tons of co-products in 2019, including 3.83m tons of high-protein, GMO-free DDGS for use in feed, according to new audited data from the industry group.

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Project aims to plug holes in feed pelleting process knowledge

By Jane Byrne

A public-private collaborative project led by Wageningen University & Research (WUR) is looking to understand the fundamentals of feed pelleting to support the use of more fibrous co-products, thus further enhancing the sustainability profile of the...