Two Norwegian salmon companies – Bremnes Seashore and Nordlaks - have eliminated all links to deforestation throughout their soy supply chains, according to new market mapping conducted by Rainforest Foundation Norway (RFN).
Six programs have passed the benchmarked exercise against the FEFAC Soy Sourcing Guidelines (SSGs) 2021, said FEFAC and the joint UN and WTO agency, the International Trade Centre (ITC).
The UK’s National Pig Association (NPA) has welcomed a recently published report by the European Commission that it hopes could pave the way for genome editing to be used commercially in the EU.
A European Commission study finds that the current GMO legislation, adopted in 2001, is not fit for purpose in terms of new techniques that alter the genome of an organism.
Animal feed related startups, among others, are being encouraged to participate in this year’s FoodBytes! Pitch – Rabobank’s innovation discovery platform.
The Organic Soybean Processors of America has filed a petition with the US Department of Commerce (DOC) and the US International Trade Commission (ITC) alleging that organic soybean meal (OSM) from India is being sold in the US at less than fair value....
A large coalition of NGOs, campaign groups, farmers and business organizations have written to vice president of the EU Commission, Frans Timmermans, calling on him to ensure all organisms derived from new genetic engineering techniques continue to be...
An EU action plan on organic farming, launched by the EU Commission today, aims at reaching the target of 25% of agricultural land under organic farming by 2030, as well as a significant increase in organic aquaculture.
Green Plains, which has been transforming its business from traditional ethanol into a sustainable biorefinery platform producing value-add ingredients, says it has achieved a milestone in terms of its protein production goals.
UK feed and agrisupply industry representatives, the AIC, said there are a great number of challenges facing agriculture and food production in the UK that more efficient breeding technologies could help address.
We track the stories that got you clicking during the lazy, hazy summer days of August. There was a big focus on sustainability drivers in the Top 10 most read pieces that month.
The first-ever public detection method for a gene-edited crop has been successfully developed and published, according to a group of non-governmental organizations, non-GMO food associations and a food retailer behind the development.
European renewable ethanol association (ePURE) members produced 5.6bn liters of ethanol and 5.33m tons of co-products in 2019, including 3.83m tons of high-protein, GMO-free DDGS for use in feed, according to new audited data from the industry group.
