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US foundation wants to create awareness about silage risks

By Aerin Einstein-Curtis

US producers generate about $10bn worth of silage annually, but there is a need for greater understanding in terms of best practice when using such feed materials, said Keith Bolsen, professor emeritus in the department of animal science and industry...

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NIFA offers $1.2m for aquaculture, feed research

By Aerin Einstein-Curtis

Fish feed, functional feed additives, aquaculture practices and production sustainability are among the areas of focus for a new round of grant funding on offer from NIFA.

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Evonik to close Hungarian amino acid facility

By Jane Byrne

Evonik is shutting down its L-threonine production site in Hungary. The company said the factory in Kaba, which produces L-threonine under the brand name, ThreAMINO, would close at the end of next month.

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Medicated feed ingredient cited in US horse death lawsuit

By Aerin Einstein-Curtis

A barn in New York is suing its feed provider alleging that the company cross-contaminated its horse feed with the animal feed ingredient monensin, which lead to the death or injury of several horses.

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Special Edition: Reports from IPPE

Guidance, clarity continue to be needed in FSMA roll-out

By Aerin Einstein-Curtis

AFIA is seeking additional regulatory guidance and more information regarding work with animal feed-specific hazards and hazard mitigation in its ongoing efforts to help the industry address FSMA, says VP.

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Special Edition: Reports from IPPE

Feed screening systems see increasing industry interest

By Aerin Einstein-Curtis

Regulatory changes and record keeping are some of the elements that maybe be increasing feed industry interest in using metal detectors during the feed generation process, says product manager.

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Special Edition: Reports from IPPE

New Kent feed facility starts to take shape

By Aerin Einstein-Curtis

Feed and ingredient batching, tracking and automation offers areas for innovation in feed manufacturing, says VP.

What is being done to tackle feed protein deficiency?

Special Edition: Alternative Feed Proteins

What is being done to tackle feed protein deficiency?

By Aerin Einstein-Curtis

This month, we are looking at innovation in the area of feed protein in the context of growing demand for fish and meat globally. We trawled the archives to track exciting developments in that arena over the past few years.

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US: Novel recycling system turns chicken manure into feed

By Aerin Einstein-Curtis

Regreen Organics is partnering with the University of Maryland Eastern Shore to showcase a waste recycling system able to produce feed ingredients; it does not rely on incineration, leaves behind no waste or byproducts and is done in just 30 minutes,...

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Nutritional research focus of new Kent swine facility

By Aerin Einstein-Curtis

Kent Nutrition Group is opening a swine research barn focusing on real-time assessment of nutritional research and ties between environmental conditions and feed intake, says vice president.

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Irish pig feed player invests to meet Brexit challenges head-on

By Jane Byrne

The Brett Group, an Irish integrated multinational pork and bacon processor with annual revenues of €100m, is striving for greater production efficiency, particularly in feed milling, to mitigate against Brexit led market volatility.

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