Meatly has created the ‘world’s first’ cans of pet food that uses cultivated chicken as a protein source, ready for rollout to stores across the UK pending regulatory approval.
EU and US trade associations in the feed and soy industry are ramping up their efforts to disseminate information about their collaborative endeavors aimed at bolstering feed sustainability both sides of the Atlantic.
Kuenhle AgroSystem (KAS), a startup focused on producing high value products from microalgae for the food, feed, and health industries, has raised $3m in a Series A2 funding round led by S2G Ventures.
A lawsuit filed against meat processing giant JBS in the US should serve as a “wake up call” for food and drink manufacturers when publishing environmental targets, Dr Emily Pope of Trinity AgTech has said.
The team behind Fytera Perform, the phytogenic product developed by Selko, the feed additives brand of Nutreco, say it diminishes intestinal inflammation, leading to improved broiler performance.
A study, from the University of Guelph in Canada, aimed at understanding how the source of selenium supplementation influences the performance and selenium levels in lactating dairy cattle, has generated some surprising findings.
Significant doubts remain as to whether the EU’s new deforestation workstream model will be sufficient to allay fears raised by palm oil producing nations, especially in relation to sustainability and smallholder farmers.
The EU and UK are enacting more stringent laws regarding deforestation-free sourcing, and companies will be forced to act quickly to address issues in their supply chains. Tools such as an ESG screen can enable companies to identify risks in their sourcing...
Ocean Harvest Technology (OHT), headquartered in the UK, reports a significant competitive advantage with the issuance of a new patent by the UK Intellectual Property Office.
Canada’s Renaissance BioScience (RBSC) is partnering with the Vaccine and Infectious Disease Organization (VIDO) at the University of Saskatchewan on two projects aimed at boosting health and immunity in newly weaned piglets.
PawCo Foods, a pioneering plant-based pet nutrition brand, has successfully secured $2 million in seed funding, spearheaded by Elevate Ventures, and featuring notable angel investors like Arash Ferdowsi, co-founder of Dropbox.
China is highly exposed to ecosystem damage in Brazil but collaboration between the two countries has the potential to transform the entire sector, according to supply chain transparency experts.
A strong Q4 2023 performance drove a record-high full-year EBITDA for Danish aqua feed manufacturer, BioMar, with the business performing better than had been expected due to improvements in the salmon division.
The production of pork significantly contributes to environmental concerns, particularly in terms of greenhouse gas (GHG) emissions. To enhance the sustainability of pig husbandry, a thorough understanding of the factors influencing these emissions is...
Scientists at King Abdullah University of Science and Technology (KAUST) in Saudi Arabia have devised a new method of producing microalgae in industrial volumes, which they say could help the country reduce its reliance on imported animal feed products.
Dairy farmers in the northern hemisphere should start thinking about managing this year’s silage in order to reduce input costs and improve their farm’s environmental footprint, a dairy consultant has said.
Petsource by Scoular, the US-based manufacturer, is expanding its operations to cater for the growing demand for freeze-dried pet food in North America.
In the last 10 years there has been increased use of mechanical and other forms of treatment to help with the challenge of sea lice, increasing the cost of salmon production and also involving stressful events for the fish such as handling.
Researchers from the Penn State University experimented with supplementing dairy cows two types of botanicals and measured the effects on lactational performance, methane emissions and nutrient utilization.
The pet food market is becoming a target for cultivated meat; a small number of lab meat producers are targeting the sector, attracted by its volume growth, and commercial potential.
Necrotic enteritis remains a big challenge for broiler producers, not only in the US, but globally, costing the global poultry industry upwards of $5 to 6bn a year, maintains Elanco.
NARA urges the EPA, USDA, and FDA to recognize the pivotal role played by the US rendering industry in curbing food loss, waste, and minimizing the overall ecological footprint of food production.
The use of highly bioavailable chelated trace minerals can improve the ecological credentials of broiler production by reducing environmental excretion, claims Novus.
Benson Hill has successfully completed the divestiture of its Creston, Iowa, soy processing business to White River Soy Processing (WRSP) for gross proceeds totaling $72m.
The latest Rabobank quarterly pork report signals a concerning trend of contraction in key regions' sow herds, casting a shadow over the global pork market.
A collaborative partnership is propelling Bond Pet Foods, which produces animal proteins through precision fermentation, onto the next stage of its growth journey.
Speakers at a conference organized by the AFIA at IPPE 2024 provided insights into how sustainability within the feed industry fits into the broader food supply chain and provides solutions for its customers.
Calysta has received official approval from China's Ministry of Agriculture and Rural Affairs (MARA) for the utilization of its single-cell protein (SCP) product, FeedKind, in aquaculture feeds for fish and shrimp in China.
Anticipated improvements in anchovy fishing conditions during the first half of 2024 in Peru are expected to bring about a positive correction in fishmeal prices, as outlined in an industry note.
The Pet Butcher, an Adelaide-based dog food company, is looking to expand its concept across Australia and diversify into the feline food market, founder and director Nick Martin tells us.
Scientists have developed new prediction models that bring them a step closer to being able to meet the metabolizable protein requirements of beef cattle without under- or over-feeding.
Skretting and Zooca Calanus are hoping to give the shrimp industry a much-needed productivity boost by partnering to bring fresh whole Calanus finmarchicus copepods to the global market.
The dairy major is supporting a new study into the efficacy of a red seaweed oil extract that could be less carbon-intensive to produce whilst also capable of reducing enteric methane by up to 80%.
The Association of American Feed Control Officials (AAFCO), following two years of evaluation, has granted Ÿnsect the first authorization for the commercialization of defatted mealworm proteins in the US.