Leading soy traders have collectively developed a protocol to monitor and trace soybeans from indirect suppliers in the Cerrado, they have also initiated a financial scheme to incentivize sustainable land use practices.
Netherlands-based companies are collaborating in a public-private partnership (PPP) over the next two years aimed at developing insects as a source of protein for broiler diets, among other goals.
Cargill is to build a new soybean crushing facility in Pemiscot County, in Southeast Missouri to support growing domestic and global demand for oilseeds driven by food, feed, and fuel markets.
Through its SeaFurther program, Cargill’s aqua nutrition business has identified ‘hot spots’ where salmon and trout companies can immediately improve their operations, to help reduce carbon emissions, one being feed formulation.
US agribusiness giant, ADM, expects lower crop supplies for the next 18 months and beyond arising from the weak Canadian canola crop, the cut in South American soy and grain output, and Black Sea conflict related disruptions.
Leading European feed manufacturer, ForFarmers, expects raw material and energy prices to remain high, given the worrying political situation between Russia and Ukraine.
Skretting ARC has been renamed and restructured into a multi-functional unit incorporating the global marketing, sustainability, and digital teams, along with its experts involved in basic and applied research.
French innovator, InnovaFeed, has announced a strategic partnership with ADM Petfood to pioneer large scale commercialization of insect protein in pet food in the US.
CP Foods (CPF) says two of its aqua feed mills and a duck-fowl feather processing plant in Thailand are currently phasing out the coal fuel consumption, a process set to be completed by Q4 2022.
Plenty of careers buzz this month as execs from Cargill, FrieslandCampina and Elanco Animal Health move on. And this time out, it is a female dominant line-up.
We hear from Danisco Animal Nutrition, Hamlet Protein, Lallemand Animal Nutrition, Novus, and Cargill Animal Nutrition on their projections for the industry, the likely headwinds and opportunities.
Technology like AI can help poultry producers improve the efficiency and health of flocks, identify previously unknown problems and anticipate outcomes, says Cargill.
As the Omicron variant is driving an unprecedented wave of coronavirus infection globally, resulting in mass absences of staff in multiple industries, due to infection or quarantine, we track the impact on the European feed sector.
A report on a new Cargill premix plant, a piece on likely insect protein production output by 2030, stories on new protein developments, along with news about PAP legislation in the EU were some of the most shared articles on social media sites this year
There has been significant local and foreign investment in the fish feed industry in Egypt in recent years, especially in aqua feed extrusion technology, according to a new paper.
UK feed company, AB Agri, is partnering with GMP+ International to officially launch a new online training academy for feed chain professionals to improve safety in the global feed industry.
Nutreco has finalized the acquisition of Danish farm minerals, concentrates and piglet feed company, Nutrimin, following on from the approval of the deal from the authorities in Denmark.
Using nutrient kinetics as part of diet formulation enables pig producers to use raw materials in a targeted way, allowing higher inclusion levels of more cost-effective local feedstuffs, say two animal nutrition specialists.
An investigation by Global Witness alleges that global commodity traders, ADM, Bunge and Cargill, are dealing in ‘conflict-tainted soy’ sourced from powerful agricultural producers in Brazil.
As ADM unveiled its new animal nutrition lab in Rolle, Switzerland, expanding its R&D capabilities, we get the low down on the company’s goals for its feed additive portfolio.
The ongoing freight costs and shipping challenges, along with drought in South America, are the factors behind a shortage in the supply of certain key feed ingredients, reports the Irish Farmers Journal.
A partnership between industry, government and academia will see renowned US institute, Cornell University, build a lab aimed at reducing methane emissions.
There is a strong need for technology interventions, especially in the emerging markets where the yield per animal is low, traceability is inadequate and quality is not up to the mark, says a tech startup CEO.
A Nutreco and Mosa Meat led project, Feed for Meat, to develop cellular agriculture and bring cultivated meat to the EU market, is being supported by REACT-EU to the tune of a €2m (US$2.3m) grant.
Their extended enzyme alliance looks to further innovation aimed at reducing nutrient waste, improving feed efficiency, and promoting animal growth and wellbeing.
Mondelez and Saputo have defended their commitments to sourcing milk from sustainable producers, after a Greenpeace investigation linked the manufacturers to a complex supply chain that was devastating rainforests.
Five more schemes offering responsible soy to the European feed market have passed the independent benchmarking process against the FEFAC Soy Sourcing Guidelines (SSGs) 2021.
